Usage

Culinary use of leaf and flower

alexanders

Alexanders

Add young leaves and flower buds to salads.

chives

Chives

Add to salads.

miner's lettuce

Miner's Lettuce

A mild and fresh taste, and high in vitamin C. It is a good salad herb during wintertime.

pyrethrum

Pyrethrum

Add young leaves and flower petals to salads.