Brown Mustard is the common name of Brassica juncea species, from Cruciferae family.
Also known as: chinese mustard, indian mustard.
Mustard flowers
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Features of Brown Mustard
Height to 36-48 inches. Spread to 12 inches. Annual.
irregular leaf.
mustard-flavoured, small, yellow flower.
Growing Brown Mustard
Maintain »
- thinning: If planting for mustard seeds, thin to 6 inches apart.
Romans are believed to have created the versatile condiment by mixing mustard seeds with wine.
An affordable spice, mustard is also known for its healing powers; Hippocrates was said to have recommended it for a list of ailments.
Seeds are known for their warming properties, and have been used in folk remedies such as arthritis and rheumatism.
Leaves of the mustard plant may be eaten raw or cooked, while the seeds may also be used whole in curries and other sauces.
Using Brown Mustard
Culinary
Salad
Add young leaves to salad. (Use leaf)
Sauce
Make mustard sauce by mixing grounded seeds into a paste . (Use seed)
Medicinal
First-aid
Add grounded seeds to footbath. A traditional remedy for colds. (Use seed)
First-aid
Make a poultice of grounded mustard seeds to relieve joint and muscle pains. (Use seed)
Traditional Remedies
Traditional remedies may or may not be supported by scientific evidences.
Cautions
- Reactions » Mustard seeds may irritate skins.
- Please consult with your doctor before using brown mustard for health related purposes.
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