Sweet Cicely

Sweet Cicely is the common name of Myrrhis odorata species, from Umbelliferae family.

Also known as: british myrrh, cicely.

  • Sweet cicely flowering|amandabhslater|http%3A%2F%2Fflickr.com%2Fphotos%2Fpikerslanefarm%2F
  • Sweet cicely plant|Magnus Manske|http%3A%2F%2Fcommons.wikimedia.org%2Fwiki%2FUser%3AMagnus_Manske
  • An illustration of sweet cicely from Flora von Deutschland|Otto Wilhelm Thomé|

Sweet cicely flowering

Image credit: amandabhslater
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Features of Sweet Cicely

Height to 36-72 inches. Spread to 24-48 inches. Zone 3-7. Perennial.

grooved, hollow stem.

fern-like, pinnate leaf.

aromatic, dark-brown, elongated, ridged fruit.

tiny, umbel, white flower in spring.

Growing Sweet Cicely

Soil » loam, well-drained
Site » light shade
Propagate »
Maintain »

Using Sweet Cicely

Culinary

Dairy products
Add sweet taste to cream. (Use leaf)

Dessert
Reduce acidity in fruit stews. (Use leaf)

Drink
An ingredient in chartreuse liqueurs. (Use seed)

Salad
Add unripe seeds to fruit salads. (Use seed)

Salad
Use in chartreuse liqueurs. (Use seed)

Soup
Add to soups. (Use leaf)

Vegetable
Reduce acidity of rhubarbs. (Use leaf)

Household

Cleaning
Use crushed seeds to polish furnitures. (Use seed)

Other Use

Other use
Use as a sweetener. (Use leaf)

Traditional Remedies

Traditional remedies may or may not be supported by scientific evidences.

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